Description | Article. Mother's Method |
Date | October 20, 1928 |
Keywords | HAM COOKERY MEAT BACON PORK RECIPES CANNED MEAT MEAT PRESERVATION |
Summary | Article. Mother's Method of Curing Meat. The Nebraska Farmer. October 20, 1928. |
Collection | Non-specified |
Source Number | 630.5 Fn272 1928 |